Your pantry is the treasure trove of your kitchen. But it can go neglected over time, and when it does, it's more like a dungeon of doom than a trove of treasures. It's time to untangle the chaos and get back on track with these simple strategies to organize your pantry like a pro.
Start by removing everything from the pantry, give it a good wipe down, and pitch expired items. A thorough cleaning
gets rid of contaminants and lingering smells that can develop in all those abandoned nooks and crannies.
Categorize items and designate different areas of the pantry as zones for each category. Group foods such as baked goods; breakfast items like cereal, jams, oatmeal, and syrups; dry pasta, and sauces; everyday snacks like bars, chips, and crackers; and cooking essentials like oils, spices, and condiments. Keeping clearly separated zones helps you know exactly what you have and what you don't.
pantry takes a little effort and a lot of planning, but it's so worth it. With
These 8 simple strategies, you'll never be embarrassed of your pantry again.
In fact, it might become your favorite space in the house.
How do you stay organized? We’d love to hear your story!
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